Enrichment of the biologically active additive phenolnima with the components of the extract of common thymus (thymus serpyllum).

Research has been carried out on the main phenolic components of a biologically active additive (BAA) of grape origin of the "Rkatsiteli" variety, prepared by a new technology. A rich and varied spectrum was revealed, representing in the form of proanthocyanidins, catechins, phenolic acids, etc. In the water-alcohol extract of the aerial part of common thyme (collected in the Tusheti mountains, Eastern Georgia) from the phenolic fraction, biologically active substances were identified: isoflavone-formononetin and cynaroside (luteolin glucopyranoside). The phenolic components of dietary supplement-a and water-alcohol extract of common thyme, characterized by high biological activity, are important components of the target product for the formation of both the organoleptic side and the therapeutic and prophylactic point of view, which create the scientific basis for the development of the latest rational technology of highly active and environmentally friendly clean products.