თხილის ინტროდუცირებული ჯიშების (ტონდა ჯიფონი, ტონდა რომანა, კამპონიკა, მორტარელა) ბიომორფოლოგიური და აგროტექნიკური თავისებურებების შესწავლა ქობულეთი მუნიციპალიტეტის პირობებში

Hazelnut production in Georgia is of great economic importance and can bring quite high incomes to our country. In addition to the growing demand for nuts in the world market, there is also a traditional wide demand for these products in the local market of Georgia. Not only at the expense of new gardens, but also at the expense of effective maintenance of old gardens, it is possible to get much more crops with the introduction of modern agro-technical measures. Timely and high-quality agro-technical works in the hazelnut industrial garden can increase the yield of existing plants by 1.5 - 2 times and increase the yield per hectare by 2.5 - 3.5 tons [file: /// C: /Users/99555/Downloads/.- UNDP_GE-1.pdf]
The paper discusses in one of the main regions of the subtropical zone of western Georgia - Adjara, in particular in the village of Legva, Kobuleti municipality, in a private homestead plot, the introduced varieties of hazelnuts: Tonda Gifoni, Tonda Romana, Componika, Mortarella agomorebro.
The novelty of the research is that in the mentioned conditions, we have studied for the first time the agro-biological peculiarities of the imported varieties, the main issues of care and detection of pests and diseases.
The course of the vegetative period of the plant, the peculiarities of the biometric indicators of its generative and vegetative organs and some issues of reproduction are established. Observations show that the plant is well adapted to these climatic and soil conditions, gives a quality and abundant harvest.